Sunday Supper 7/28

714.519.3179
Sunday, July 21, 2019
5:00am - 9:00pm

Sunday supper

Please select one option from each course + dessert

  

First Course

fried Brussel sprouts

caper vinaigrette, guanicale, shaved parmesan

 

Tomato and burrata

balsamic, basil, cheese crisps

 

Crispy porkbelly n’ watermelon

blood orange, chimichurri, cilantro

 

 

Plates

Porkporterhouse

garlic mashpotato, demi, summer veggie medley

 

Hanger steakfrite

sweet potato fries, compound butter, sweet corn

 

Chilean sea bass

lemon buerre blanc, crispy fingerlings, snap peas

 

Dessert

Peachesn’ cream

shortcake, Madagascar vanilla whip, basil

 

Snickerdoodle cheesecake

espresso anglaise, salted caramel

 

3 course prix fixe +wine 35

 

 

Menu is subject to change.

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or

unpasteurized milk may increase your risk of food borne illness.

 

RESERVE TABLE